Cardiovitin is a combination of two unique natural components - dihydroquercetin and natural vitamin C extracted from acerola (Barbados cherry). There are no artificial additives in this drug, so it does not cause allergies and other negative effects.
Cardiovitin was developed specifically for the prevention and comprehensive treatment of cardiovascular diseases, which are currently the main cause of early mortality worldwide.
Cardiotonic spansules are made on the basis of two active components of plant origin:
Barbados cherry fruit extract (acerola) (vitamin C - at least 30 mg in one spansula). A valuable source of vitamin C, the content of which acerola is hundreds of times higher than citrus fruits. Ascorbic acid is responsible for immunity and absorption of iron in the body, this vitamin strengthens connective tissues and takes part in the production of collagen, steroid hormones. The fruit contains a large amount of phosphorus, which strengthens bone tissue and improves liver function, as well as potassium, which maintains the integrity of cell membranes. Acerola fruit - a natural cardiotonic, which improves the brain, cardiovascular system, normalises vascular permeability and blood coagulation, increases mental and physical performance, activates metabolic processes;
Dihydroquercetin 96% (35.2 mg in one spansula). Is a natural substance extracted from the wood of Siberian larch. Quite a powerful antioxidant that protects cells from the harmful effects of free radicals. Dihydroquercetin is a capillaroprotector, it increases the strength and elasticity of blood vessels, thinning the blood, normalises microcirculation. As a result, it restores heart rhythm, normalises heart function, increases immunity. Since nutrients with oxygen are distributed to all organs and systems of the body, taking dihydroquercetin is an effective prevention of tissue ischaemia, hypertension, heart attack, stroke;
Full composition of Cardiovitin: neutral pellets (from sucrose), acerolla fruit extract, gelatin*, gummiarabic (E414 Instantgam AP) (thickener), dihydroquercetin, silicon dioxide (E551, Neosil GP) (anti-caking agent), glycerin (E422, moisture-retaining agent)*, gelatin*, gummiarabic (E414 Instantgam AP) (thickener), dihydroquercetin (E551, Neosil GP) (anti-caking agent), glycerin (E422, moisture-retaining agent).
* are included in the gelatin capsule composition
Dihydroquercetin of high purity (96%-98%) used in Cardiovitin is a natural bioflavonoid isolated from the stem of Siberian larch trees growing in ecologically clean areas of the Irkutsk region. Today it is one of the strongest antioxidants in the world. Long-term clinical studies have proven its powerful capillaroprotective properties.
Regular intake of dihydroquercetin improves coronary blood flow, myocardial contractility, strengthens the walls of blood vessels and capillaries, making them more elastic, normalises the permeability of the vascular wall, restores blood microcirculation.
Where Dihydroquercetin is used:
Cardiology: vascular atherosclerosis, coronary heart disease, hypertension, chronic heart failure;
Neurology: astheno-vegetative syndrome of various etiologies, during the recovery period after diseases, operations and traumas; radiculopathy;
Otorhinolaryngology:
Acute and chronic rhinosinusitis, adenoiditis, tonsillitis, pharyngitis, otitis media;
Gastroenterology: chronic gastritis, gastric and duodenal ulcer, chronic hepatitis, cholecystitis, pancreatitis, colitis;
Nephrology: acute and chronic pyelonephritis, cystitis;
Dermatology:
Dermatitis, trophic ulcers, acne;
Endocrinology: diabetes mellitus type 1 and 2, metabolic syndrome, chronic adrenal insufficiency;
Urology: prostate adenoma, chronic prostatitis;
Gynaecology: acute and chronic vulvitis, colpitis, cervicitis, mastopathy, menopause;
Pulmonology:
Acute and chronic bronchitis, acute respiratory viral infections, chronic obstructive pulmonary disease, tuberculosis;
Ophthalmology: conjunctivitis, cataract, retinopathy;
Immunology: chronic fatigue syndrome, allergic conditions;
For prevention and rehabilitation after COVID-19-induced disease;
Accompaniment during chemotherapy and radiotherapy as a symptomatic agent;
Acerola (Barbados cherry) is a natural cardiotonic, hence the "elixir" of cardiac health.
Acerola contains 80-100 times more vitamin C than a lemon or orange. Vitamin C is not produced in the human body on its own, we get it from foods. For comparison:
- 100 g. of orange contains 49 mg. of vitamin C.
- in 100 grams of lemon - 59 mg. of vitamin C.
- in 100 g . acerola - 1678 mg. of vitamin C, and also contains vitamins A, B1, B2, B3, B5, B9, polyphenols and bioflavonoids (vitamin P); macro- and microelements: calcium, iron, phosphorus, copper, magnesium, selenium, potassium; pectin, fibre.